Japanese Usuba Blade hafted in Pear Wood and Buffalo horn
The blade of this knife is of damascened steel and is as sharp as a microtome. I made it as a gift for my daughter and future son in law so that they might chop vegetables more efficiently. They are getting married in August and I have promised to make them a celebratory wedding bed. So I’d better get on with it….chop, chop!
That is one sweet tool.